Apam balik #chefzam - 'Apam balik' is a Southeast Asian fluffy pancake with cream corn and peanuts. This soft pancake which is usually made to order has a thick surface with thin and crispy side. These days, apam balik comes in a variety of sweet or savoury fillings.
It is also a known dish in the nearby countries like Singapore, Indonesia and Brunei. It's an Asian style pancake turnover with varieties of fillings inside. Hands That Cook Recommended for you. Anda boleh buat Apam balik #chefzam memakai 12 bahan dan 4 langkah. Inilah cara membuat .
Bahan-bahan buat Apam balik #chefzam
- Anda perlukan 2 cwn tepung gandum.
- Anda perlukan 1/4 gula pasir.
- Siapkan 1 sudu kecil yis.
- Siapkan 1/2 cwn air suam.
- Anda perlukan 2 sudu besar minyak masak.
- Siapkan 1 sudu kecil soda bikarb.
- Siapkan 1 biji telur.
- Anda perlukan 1 cwn susu segar.
- Anda perlukan Inti.
- Anda perlukan tin Jagung cream dlm.
- Anda perlukan Gula.
- Siapkan Majerin.
Apam Balik is a sweet Malaysian peanut pancake turnover stuffed with a sugary, buttery peanut filling. It gets its name from the way the pancake is folded or 'turned over'. It's a popular street food freshly made in rows of brass pans in the late afternoons when hungry Malaysian would scour for food for tea time. This tea time snack is the only thing you need to be trying right now.
Cara membuat Apam balik #chefzam
- Campurkn yis dan air suam..biarkn selama 10 minit hingga yis berbuih.
- Masukkn yis yg aktif tadi kedlm tepung yg telah dicampur kesemua bahan2 tadi...perap dlm 1/2 jam.
- Panaskn kuali nonstick..sapu sedikit majerin..ambil satu senduk adunan..buat mcm masak pancake.
- Bila dah nampak adunan berlobang kecil2..taburkn sedikit gula..jagung cream dlm tin..biarkn sebentar..apam balik dah masak..boleh hidangkn masa panas2..
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So delicious and super healthy too! Try this recipe out for yourself and let us know what you think. Pancakes filled with peanuts and sugar. This is a thicker version of Apam Balik or pancakes filled with peanuts and sugar. The edges of the pancakes are crispy, and the middle is softer. - Mudah sekali kan memasak Apam balik #chefzam ini? Selamat mencoba.